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In addition to being Ehlers Danlos Syndrome Awareness month, May is also Celiac Disease Awareness month! I invited Brittany from A Southern Celiac to tell us all a little more about it and help dispel some of the myths about Celiac's. Brittany also has Ehlers Danlos so we thought the partnership was perfect for us both. Please welcome her to Sunshine and Spoons!
May is Celiac Awareness Month, so Hannah has kindly allowed me to guest post on her blog! I'm Brittany, the Celiac behind A Southern Celiac. I was first diagnosed with celiac disease in 2012 at the age of 19 after having stomach issues since I was 18 months old! Stories like mine aren't uncommon, which is why I'm so passionate about spreading awareness for Celiac Disease.
Don't worry though, I'm not here to bore you with my diagnosis story. I've written that out before, and honestly, it was even tedious for me to re-read! Nope, today I'm here to share some surprising facts about Celiac Disease. I'm assuming you know the basics. Celiac is an autoimmune disorder affecting the small intestine. When a celiac eats even small amounts of gluten, their body gets confused and attacks the small intestine. The only treatment is a strict gluten free diet. That seems pretty straightforward– but there's more to Celiac than it seems.